| Brick Pony Pub 202 Midland Ave. Basalt, CO 81621 (F.K.A. Bistro Basalt) View Map (970) 279-5021 |  | ||||||||||||||||||||||||||||||||||||||||||||||||||
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| Restaurant Menus Brick Pony Pub Menu |
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Restaurant Description This new Basalt restaurant, the Brick Pony Pub, serves reasonably priced homemade foods and is focused on locally grown, organic produce, meat, & sustainably raised fish. Choice of appetizers include Fried Green Tomatoes, Mussels, Shrimp & Bacon stuffed Jalapeno Poppers, Wings, Buffalo Sliders & a wide selection of Salads. Sandwiches on the menu include a Po Boy, Pulled Pork, & BLT w/ grilled Mahi Mahi, 100% Grass fed Crystal River Beer Burgers, Salmon Burgers, & Black Bean Burgers. Entrees include Baby Back Ribs, Blackened Alaskan Cod Fish Tacos, Buffalo Meatloaf, Grilled Salmon, & Pizzas. The Bar offers a selection of draft beer & wines on tap. Entertainments of 5+ flat-screen TVs for sports action, Live Music on Wed., & DJ on Thur. provide a lively bar scene throughout the week. Chef Ramon Castillon Chef de Cuisine James Mazzio Note: The following Basalt restaurant reviews are not the opinion of eatBasalt unless otherwise noted. Reviews are submitted by fellow readers like you. Use appropriate judgement in weighing these opinions. Forums such as this only work with your help. Please contribute a review or respond to a review. | |||||||||||||||||||||||||||||||||||||||||||||||||||
Reviews of Brick Pony Pub OVERALL RATINGS
Add Your Review July 14, 2012 Overall Rating:  The beer is served in large cold chalices, the food is really good, and the service is as well. I was there on a Saturday night and although there alone, it was a truly enjoyable experience.
April 19, 2012 Overall Rating: My husband and I have been twice and love this place. The food is right on , and the staff is super friendly. Try the fish and chips or the fried chicken, yummy.
October 9, 2011 Overall Rating: A VERY good choice for a good old fashioned Pub meal with an updated appeal. I had the homemade black bean burger with sweet potato fries and it was fabulous. The wait staff was knowledgeable and very friendly.
August 5, 2011 Overall Rating: My wife and I dined at the bar on the restaurants fourth day of being open and they were hitting on all cylinders. You would have thought that the place had been opened for months if not years for how smoothly things were going. The mahi mahi blt was spectacular as was the pulled pork sandwiches. Great wines by the glass as well. Looking forward to going back here when our travels brings us through this area.
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